June 22, 2008 9:31 AM
Hey! I hope everyone's summer is going well! I haven't been really productive...I just sit around the house all day...cooking, baking, watching tv, eating...anyways, I'm really obsessed with food. One of my favorite things to do is reading up on recipes. I usually make stuff based on what's about to go bad in the kitchen...in this case, bananas.
The banana bread is pretty moist and it makes the house smell amazing!
I love making round loaves of bread...oh so rustic!
If anyone wants the recipes, feel free to ask me!
wow, your bread looks amazing! Would you mind sending me the banana bread recipe, I actually have a bunch that need to be used for something. :)
Posted by tanya | 2008-07-01
Hi! This is a Sour Cream Banana Recipe...because I had sour cream in the fridge that I wanted to use up.
1 c. sugar
1 c. (2 med.) ripe bananas
1/2 tsp. salt
1 tsp. baking soda
1/2 c. oil
1 1/2 c. flour
1/2 c. sour cream
1 tsp. vanilla
Heat oven to 350 degrees. Grease and flour a 9 x 5 inch loafpan. In large bowl, beat together sugar and oil; add eggs,bananas, sour cream and vanilla. Blend well. Add flour,baking soda and salt; stir just until dry ingredients are moistened. Pour into loaf pan. Bake at 350 degrees for 50to 60 minutes or until toothpick inserted in center comesout clean. Cool for 5 minutes. Remove from pan. Cool completely. Wrap tightly and store in refrigerator. Makes 1 loaf.
Posted by Victoria | 2008-07-02
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