Career Panel & Professional Networking
Thursday, April 24, 2014 | 5:00-8:00 p.m.
Berkeley Wireless Research Center - 2108 Allston Way, Berkeley, CA
Food will be provided.
Sponsored by CNR Alumni Association, Berkeley Connect and the Berkeley Food Institute.
- Ann Thrupp, Executive Director of the Berkeley Food Institute
- Glenda Humiston PhD '09, State Director at USDA
- Komal Ahmad BS '12, CEO of Feeding Forward
- Allison Clark BS '05, Nutritional Science is currently working toward her J.D. at UC Berkeley School of Law. Prior to returning to Cal, Allison was a Handler Certification & Policy Specialist with California Certified Organic Farmers
- Steven Hsiao BS '09 and Anson Tsui BS '09, Founders of SpoonRocket
- Melisa Lin BS '09, Founder and CEO of San Francisco Foodies, Los Angeles Foodies, Boston Foodies, New York Foodies, New Orleans Foodies, Portland Foodies, Seattle Foodies, and Hawaii Foodies.