Category Archives: News and Publications

Berkeley Food Institute’s Just Food series presents: “Feeling the Sting: What Can Be Done to Protect Pollinators”

Here is a new podcast from Berkeley Food Institute’s ‘Just Food’ series. Listen to our very own Claire Kremen as well as beekeeper Colin Muller and Full Belly Farm owner Paul Muller discuss how dwindling bee populations have affected California agriculture and what farms can do to protect honeybees and restore native bee populations. Click the link here or below to check it out!

Feeling the Sting: What Can Be Done to Protect Pollinators