Winter 2016: The Water Issue
The Delta Independent Science Board is analyzing some of the most controversial issues.
The Center for Effective Global Action inspires on-the-ground interventions to change the lives of millions.
Students, faculty, and postdocs in CNR are tackling diverse issues relating to water.
Bill Steele, BS ’83 Conservation and Resource Studies, and Barbara Steele, BS ’84 Political Economy and Industrial Society.
Rebecca Shaw, MA ’92 Energy Resources Group, PhD ’97 ERG.
Executive Director Ann Thrupp and three BFI fellows explain how food is a catalyst for change.
News and Campus Briefs
Executive Director Ann Thrupp and three BFI fellows explain how food is a catalyst for change.
Web Extras
Renowned New York food writer Mark Bittman experiences California’s agricultural and food scenes in a new 10-part series produced by the University of California and the Berkeley Food Institute.
Alasdair Cohen’s collaboration with the China CDC allowed him to conduct the first known research study on household water treatments in China.