Fourth-year Conservation and Resource Studies major discusses her involvement with the Farmlink Project, a volunteer organization combating food waste and food insecurity.
This summer, seven Rausser students and alumni joined the global competition in Tokyo.
Margolis, a fourth-year student majoring in Conservation and Resource Studies, studies the intersection of conservation and tech as a Fung Fellow.
Karl Dunkle Werner, who completed his PhD in Agricultural and Resource Economics this year, will join the U.S. Treasury as an economist in August.
The recent graduate discusses her interest in agroecology, ecological pest management, and science communications.
Ghadoushi, a third-year Society and Environment major and Fung Fellow on the Conservation + Tech track, discusses his projects for societal change and his passion for policy, sustainability, and justice.
The undergraduate students, all in Rausser College and graduating this year, were honored with the university-wide distinction.
As part of the 150 Years of Women at Berkeley campaign, faculty, students, and staff share their stories in a recent video project led by professor emerita Sung.
Gerard Legaspi, a second-year studying Molecular Environmental Biology and Nutritional Sciences, Physiology, and Metabolism, works as the Rausser College health worker.
After winning first place in the UC Berkeley Grad Slam last month, metabolic biology student Adélaïde Bernard will represent campus at the systemwide Grad Slam competition on May 7th.
Margiana Petersen-Rockney, a graduate student in the Department of Environmental Science, Policy, and Management, was featured in a recent Berkeley Graduate Division profile.
Doctoral student Aidee Guzman works with farmers in the San Joaquin Valley to understand soil health—and to support farmers.
Plant & Microbial Biology PhD student Lorenzo Washington published an article on fungal relationships in Bay Nature.
Berkeley Student Farms is a coalition of student-run gardens dedicated to giving student-farmers ownership over the foods they grow, reconnecting to the land’s indigenous heritage, and empowering leadership, collaboration, and onsite learning.
Henderson is a fourth-year student studying Conservation & Resources Studies and African American Studies.
Maggie Raboin is a graduate student in the Department of Environmental Science, Policy, and Management.
Ananya is a third-year student majoring in Society & Environment and Data Science. As a Fung Fellow, she studies the intersection of conservation and tech.
Second-year undergraduate Shelby O’Neil discusses her efforts in ocean conservation and environmental advocacy.
The ESPM students led the creation of a class on anti-racist environmental scholarship.
In Breakthroughs magazine, read about the Common Humanity Collective, a volunteer initiative to distribute hand sanitizer and masks.