Six CNR faculty were part of the Cal Future Forum, a day-long event highlighting the latest research findings of leading researchers who are developing solutions to the environmental challenges we face.
In the twenty-plus years since plant and microbial biology professor Anastasios Melis proposed the idea for a program recognizing undergraduate research efforts, over 640 students have participated in the CNR Honors Research Program.
Every spring, students in the Nutritional Science and Toxicology (NST) Food Systems course led by Kristen Rasmussen de Vasquez collaborate with campus chefs on revamping an existing recipe to be healthier and more environmentally-conscious.
Plant and microbial biology professor Krishna Niyogi and collaborators have sequenced the genome of a promising species of green alga, providing a blueprint for new discoveries in sustainable biofuels, antioxidants, and other valuable bioproducts.
The fifth episode of the Climate Lab video series from University of California and Vox features comments from professor Dan Kammen of the Energy & Resources Group on developing technologies in nuclear energy.
In the 2nd of our interviews with CNR students, we hear from graduating senior Harshika Chowdhary on her time in the Berkeley Medical Reserve Corps, her research experiences, and her advice for incoming students.