Robert Sanders, UC Berkeley Public Affairs
New Climate-Change Reports Analyze CA's Challenges, Solutions
Afghanistan has an EPA?
Yes, and its deputy director joins environmental leaders from around the world at UC Berkeley
Let It Burn: Prescribed Fires No Danger to Forest Ecology
By Sarah Yang, UC Berkeley Media Relations
Climate Change Will Boost Number of West's Wildfires
Reuters, via the New York Times
Climate change will make wildfires in the West, like those now raging in parts of Colorado and New Mexico, more frequent over the next 30 years, researchers reported on Tuesday.
New Pilot Program Builds Problem-Solving Teams Around the World
A new environmental education program bringing the latest research and expertise from the University of California, Berkeley, to the far reaches of the world’s developing countries announced its inaugural call for proposals yesterday (Tuesday, Jun
"Tree of Life" Technology to Visualize Complex, Biodiverse Relationships
By Karyn Houston, Plant and Microbial Biology
Forestry Club Marks Centennial With New Benches
Six new carved redwood benches, weighing 1,500-2,000 pounds each, made the journey from UC Russell Reservation, a research facility in the hills of Contra Costa County, to their new home adjacent to Mulford Hall today (May 7) to commemorate the 10
Steelhead trout lose out when wine country water is low
By Sarah Yang, Public Affairs
The competition between farmers and fish for precious water in California is intensifying in wine country, suggests a new study by biologists at the University of California, Berkeley.
Fatty-Liver Disease Discovery Promises New Treatments, Has Cal Researchers Shouting "Go bears!"
Two types of naturally produced substances–one of them a bear bile acid–reduce the uptake of fat by the liver, opening the door to the development of new treatments for fatty liver disease and type 2 diabetes, according to a new study.
VIDEO: Farm Bill Panel Packs Wheeler Auditorium
The United States farm bill is up for renewal this year, and what goes into the $400 billion, 5,000-plus page piece of legislation will affect what tens of millions of Americans eat – and don’t eat – in the coming years.
ESPM Faculty and Students Receive Notable Campus Awards
ESPM faculty and students were included in major campus honors this spring in addition to recently announced <a data-cke-saved-href="http://nature.b
